Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/632| Title: | Economic Importance of Microorganisms in Food Processing |
| Authors: | Cholakkal Shahada, et al. |
| Issue Date: | Feb-2023 |
| Publisher: | Springer |
| Series/Report no.: | Chapter 12;241 |
| URI: | http://localhost:8080/xmlui/handle/123456789/632 |
| Appears in Collections: | Articles |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| springer food book.pdf | 6.24 MB | Adobe PDF | View/Open |
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